Come and watch some butchering theatre as a quarter of a cow is carved up.  Find out the difference between a rib eye and a New York strip.  Along with some calving tips from our expert butcher.  Enjoy some local real ale and a short thought provoking talk on “is there more to life than beef and beer”.

All takes place at Top Barn Farm WR6 6NH.  Tickets £10 (includes taking home a bag of meat)

To book or for more information contact butcher@woodgreenchurch.co.uk.